Vietnam, a country known for its unparalleled cultural and natural diversity, is not only famous for its stunning landscapes but also for its rich culinary scene. From authentic, traditional flavors to modern innovations, Vietnam’s restaurants are a haven for food enthusiasts. In this article, we’ll introduce some of the finest dining establishments in the country, where unforgettable tastes and unique experiences await. From luxurious venues with breathtaking views to trendy spots with renowned dishes, each of these restaurants offers a journey into a world of flavors and culinary delights, blending culture and the art of cooking seamlessly.
The best restaurants in Vietnam
Here is a look at the culinary innovators who have earned their stars:
- La Maison 1888 (Da Nang): Perched with breathtaking ocean views, this address offers the pinnacle of classic French fine dining. It’s an experience where romance meets refinement against the backdrop of the East Sea.
- Hibana by Kōki (Hanoi): Step into a realm of meticulous artistry. This establishment delivers Japanese teppanyaki elegance, where the chef’s skill is as much the spectacle as the exquisite meal itself.
- Gia (Hanoi): A tribute to Vietnamese roots presented through a contemporary lens. Gia captivates diners with inventive, seasonal modern Vietnamese tasting menus that respect heritage while daring to evolve.
- Tầm Vị (Hanoi): For those seeking the authentic soul of the capital, Tầm Vị serves up deeply comforting and meticulously prepared traditional northern Vietnamese flavors, tasting exactly as they should.
- Anan Saigon (Ho Chi Minh City): This is where street food meets the elite table. Anan Saigon takes beloved local classics and boldly reimagines them with flawless technique, transforming humble fare into high art.
- Long Trieu (HCMC): An opulent haven in the South, Long Trieu offers sophisticated Cantonese cuisine served within an elegantly appointed setting, perfect for elevated celebrations.
- Akuna (HCMC): Representing global fusion, Akuna charts a modern Australian course, masterfully weaving the unique, fresh ingredients sourced directly from Vietnam into surprising and delicious contemporary dishes.
- CieL (HCMC): Located in the chic Thao Dien district, CieL delivers an intimate and friendly fine dining experience. It’s where exceptional food meets warm, personal service, making every guest feel instantly welcomed.
- Coco Dining (HCMC): A hub of contemporary culinary expression, Coco Dining invites guests on a journey through meticulously crafted, stylish and contemporary tasting menus that surprise and delight the palate.


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